Family business since 1834
Snacks & Warm Meals
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Ingredients and Additives
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Soya from Europe
The meat free snack for every occasion: Our delicious Vegetarian Meatballs are available in a practical cup, so you can take to the office or to a picnic, for example.
We use soya from Europe and eggs from free-range husbandry instead of meat for our Vegetarian Meatballs. And instead of bacon we take high-quality rapeseed oil with many good omega-3 fatty acids.
*We use eggs from free-range systems Drinking water, rapeseed oil, onions, soya protein concentrate (12%), wheat flour , dried egg white*, table salt, distilled vinegar, flavouring, spices, caramel, pea fibre, dextrose, starch, yeast.
Why we use these ingredients, learn more here.
The following are included in the product of the declaration of allergenic substances:
Weizengluten-containing grains(Gluten-containing grains)
Egg(Egg and products thereof)
Soya(Soya and products thereof)
1077 kJ (259 kcal)
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