RÜGENWALDER MÜHLE

Family business since 1834

RÜGENWALDER MÜHLE

Family business since 1834

Vegan Chicken Fillet
Vegan

Vegan Chicken Fillet

180g

Feel like some meat? This can also be plant-based! Our vegan fillet is similar to a traditional chicken fillet and can be prepared in just the same delicious and diverse ways. On the grill or in the pan. With pasta or mash, in a club sandwich or in a salad.

We use wheat and soya instead of meat for our vegan fillet. And instead of bacon, we use high-quality rapeseed oil that is bursting with healthy Omega-3 fatty acids.

Ingredients

Water, 10% wheat gluten , soy protein concentrate, rapeseed oil, starch, thickener: methyl cellulose, soy protein isolate, salt, natural flavouring, distilled vinegar, 1% wheat flour, sugar, pea fibre, spices.

Why we use these ingredients, learn more here.

Allergies

The following are included in the product of the declaration of allergenic substances:

Weizengluten-containing grains
(Gluten-containing grains)

Soya
(Soya and products thereof)

Nutritional information

100 g contain on average:

Energy

525 kJ (125 kcal)

Fat
of which

4,8 g

Saturated fats

0,5 g

Monounsaturated fats

2,9 g

Polyunsaturated fats

1,4 g

Carbohydrates
of which

3,2 g

Sugars

0,8 g

Starch

2,4 g

Fibre

4,7 g

Protein

15 g

Salt

1,9 g

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