RÜGENWALDER MÜHLE

Family business since 1834

RÜGENWALDER MÜHLE

Family business since 1834

Vegan Crispy Burger
Vegan

Vegan Crispy Burger

180g

In addition to the classic chicken burger from poultry meat there is also a purely plant-based alternative. Our Vegan Crispy Burgers taste really delicious. This is not least due to the crispy breading. Just briefly fry from both sides - and the burgers are ready.

For our Vegan Crispy Burger we are using wheat and soya instead of meat. And instead of bacon we take high-quality rapeseed oil with many good omega-3 fatty acids

Ingredients

Drinking water, wheat flour, 11% soya protein concentrate, wheat gluten, rapeseed oil, 4% soya protein isolate, table salt, thickening agent: methylcellulose, distilled vinegar, maize flour, natural flavouring, wheat starch, sugar, spices, dextrose, yeast.

Why we use these ingredients, learn more here.

Allergies

The following are included in the product of the declaration of allergenic substances:

Weizengluten-containing grains
(Gluten-containing grains)

Soya
(Soya and products thereof)

Nutritional information

100 g contain on average:

Energy

903 kJ (216 kcal)

Fat
of which

11 g

Saturated fats

1,2 g

Monounsaturated fats

6,7 g

Polyunsaturated fats

3,1 g

Carbohydrates
of which

11,5 g

Sugars

1,5 g

Starch

10 g

Fibre

3,5 g

Protein

16 g

Salt

1,7 g

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